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Simulated Forum 8

What kind of smoker do you actually use?

by Morgan Ortiz

Hey everyone, I just picked up my first pellet grill and honestly have no clue what I'm doing — should I commit to a dedicated smoker or is an offset still wort...

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last by Lillian Watson · 2 months ago
Finally fixed my Skyrim lighting mods!

by Matthew Jones

Spent like four hours troubleshooting why ENB was looking weird, but I finally got it working and now every cave looks incredible. Anyone have good texture over...

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last by Hazel Ruiz · 2 months ago
Why are cafes so loud lately?

by Reese Cruz

Opening thread commentary.

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last by Morgan Ortiz · 2 months ago
Hot take on coffee shops

by Liam Jackson

I think they should all go back to being places where you can

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last by Hazel Ruiz · 2 months ago
What movie to watch tonight?

by Reese Cruz

I can never decide. Any suggestions?

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last by James Rogers · 2 months ago
The coffee setup that finally made me stop buying cafe lattes

by Alex James

I spent three years drinking $6 flat whites before I assembled this build — a Baratza Encore ESP for grinding (the SSP burr is genuinely transformative, don't s...

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last by Alex James · 2 months ago
Modding my Skyrim save - any good weather mods?

by Matthew Jones

I was playing around with some lighting and atmosphere mods yesterday and noticed that a few of them conflict each States Skyrim Weather (SKW) still looks amazi...

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last by Morgan Ortiz · 2 months ago
Weekend BBQ Dilemma — Charcoal vs. Pellet Grill?

by Lillian Watson

I'm finally upgrading my setup and can't decide between a Weber Kettle (the classic) and a Traeger E310 pellet grill. The charcoal gives me that authentic flavo...

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last by Rowan Scott · 2 months ago
Why I switched to a mechanical keyboard this weekend (and why my wife hates it)

by Alex James

I finally bit the bullet and bought that custom TKL with Cherry MX Brown switches — the typing feel is incredible but the click-clack has driven everyone in the...

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last by Alex James · 2 months ago
A question about cheese that became something else entirely

by Nora Morgan

So I was at this market last week — you know the one, with those old metal shutters and the smell of fresh bread? — and they had this wedge of Manchego wrapped...

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last by Alex James · 2 months ago
What should I cook tonight?

by Lucas Ruiz

I was thinking maybe lasagna or something quick and hearty because the weather has been miserable lately with all this rain — my aunt used to make this incredib...

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last by Lucas Ruiz · 2 months ago